
Color: Bright yellow gold, Chardonnay color with tiny tear drops around the glass.
Nose: Lemon juice and coconut flakes. Wintergreen Altoids and strawberries. Chalky and dusty... These dusty notes always hints wheat whiskey to me actually but I have no info about the type of grain the distillery was using in 1988. Floral notes to follow like jonquils and hyacinths, toasted marshmallows and confectioners sugar. With water it gets even chalkier. Wet wool, WD-40 and stainless steel water bottles.
Palate: Sweet lemon cough drops, lightly toasted dry oak and white pepper. Limoncello, rice pudding and vanilla extract. That's about it... Dropping water also didn't add anything particular. Just about what I listed above but with a thinner mouthfeel.
Finish: Short with white pepper and dried apricots.
Overall: Well, it's an OK grain whisky but really nothing much more going on here... The nose kept me occupied quite a bit, I'll give it that but the palate didn't deliver anything exciting and/or interesting... It mostly feels like a grain whisky waiting for the right malts to show up so they can create a great blend... Very good pricing though. Thanks to Florin for the sample.
Price: $70
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